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Salad

Italian Garden Salad

Serves 4
Ready in 10 mins
Prep time 10 mins
111 calories per serving

Ingredients

> 1 (10 oz) pkg torn mixed salad greens
> 1 small red pepper, cut into strips
> 1 small zucchini, sliced
> 1/2 cup sliced red onions
> 1/2 cup pitted black olives
> 1/2 cup KRAFT Italian dressing

Steps

1
Toss greens with vegetables and olives in large bowl.
2
Add dressing; mix lightly.

Comments

Recipe and image provided by Kraft Heniz.

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