Ingredients
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1/2 (16 oz) box Nature's Promise® Organic Whole Wheat Rotini
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1 clove garlic
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1 cup nonfat plain yogurt
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2 tbsp Dijon mustard
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3 tbsp grated Parmesan
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2 tbsp lemon juice
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1 bunch kale
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1 pint Nature's Promise® Organic Grape Tomatoes
Steps
1
Cook the rotini according to package directions. Drain.
2
Meanwhile, into a large bowl, with a garlic press, crush the garlic. Whisk in the yogurt, mustard, Parmesan, lemon juice, and 3 tbsp water. Season with salt and pepper to taste.
3
Tear kale leaves from tough stems. Thinly slice leaves and add to dressing. Toss until well combined. Halve the tomatoes and add to kale mixture, along with drained pasta. Toss until well mixed. Serve immediately or cover and refrigerate up to 4 hours.
