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Kellogg’s® Peek-A-Boo Rice Krispies Treats™

Would it really be Halloween without some peek-a-boo eyeball treats? The perfect recipe to make with the kiddos!

Serves 18
Ready in 45 mins
Prep time 35 mins
Cooking time 10 mins
107 calories per serving


> 3 tbsp butter or margarine
> 1 pkg (10 oz, about 40) marshmallows OR 5 1/2 cups mini-marshmallows
> 6 cup Kellogg's® Cocoa Krispies® Cereal
> Vanilla frosting
> Green and blue food coloring
> Candy eyes
> Red sprinkles


In a large saucepan, melt butter over low heat. Add marshmallows and stir until completely melted. Remove from heat.
Add Kellogg's® Cocoa Krispies® Cereal. Stir until well coated.
Using buttered hands, shape cereal into 2-inch balls. Flatten slightly. Cool completely.
Tint frosting with food coloring. Spread a circle of frosting on each cereal ball. Top with candy eyes. Shake red sprinkles on top. Let stand until set.


Recipe provided by Kellogg's®.

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