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Kellogg’s® Eggo® Sausage, Egg and Cheese Sandwich

Serves 1
Ready in 10 mins
Prep time 4 mins
Cooking time 6 mins
480 calories per serving


> 2 Morningstar Farms® Original Sausage Patties 2 small (1 1/2 oz each) sausage patties or 1 large (3 oz) sausage patty
> 1 tsp butter or margarine
> 1 egg
> Dash salt
> Dash pepper
> 2 Kellogg's® Eggo ® Homestyle waffles
> 1 slice (1/2 oz) cheddar cheese


Cook sausage according to package directions. Drain on paper towels. Set aside.
In medium nonstick skillet heat butter over medium-high heat until hot. Break egg and slip into skillet. Immediately reduce heat to low. Cook slowly for 5 to 6 minutes or until white is completely set and yolk begins to thicken. Carefully turn egg. Cook second side to desired doneness.* Sprinkle with salt and pepper.
Meanwhile, prepare Kellogg's® Eggo® Homestyle waffles according to package directions. Immediately top one of the waffles with sausage patties. Top with egg, cheese and remaining waffle. Serve immediately.


Recipe sponsored by Kellogg's®

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