Home - Recipes - LightLife® Smart Bacon and Veggie Wrap

LightLife® Smart Bacon and Veggie Wrap

This plant-based bacon wrap, with crisp vegetables and a creamy avocado spread, will be your go-to all summer long.

Serves 2
Ready in 30 mins
Prep time 15 mins
Cooking time 15 mins
540 calories per serving


> 1 avocado
> 1 lime
> 3 tbsp olive oil
> Cilantro, chopped (optional)
> 6 sweet peppers, quartered
> 1 zucchini, quartered
> 2 pinches Za'atar
> 2 radishes, sliced
> 6 slices Lightlife ® Smart Bacon
> 2 vegetable wraps
> Frisee lettuce

Avocado Spread:

Cut avocado in half, remove pit, scoop out flesh into a bowl, squeeze half a lime, pinch of salt and 3 tbsp olive oil. Use the back of a fork to smash until you’ve created a spreadable consistency. Add chopped cilantro as desired.

Sautéed Veggies:

Preheat your pan for 1 minute on medium heat. Once preheated, drizzle enough canola oil to coat the pan. Add sweet peppers and zucchini to your pan, season with za’atar and salt. Sauté vegetables for 5 minutes. Let vegetables cool to room temperature or in the fridge on a plate with a paper towel to absorb excess moisture. On the side, slice 2 radishes.

Lightlife® Smart Bacon:

Preheat your pan to medium heat. Drizzle oil to coat the bottom of the pan. Cook LightLife® Smart Bacon for 2 minutes per side.

Wrap Assembly:

Coat the bottom of your veggie wrap with avocado spread. Layer frisee lettuce first, then cooled sautéed veggies next, and lastly your LightLife® Smart Bacon on top. Wrap up tightly and cut in half.


Recipe Sponsored by Lightlife®

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