Home - Recipes - Mango-Orange-Passion Fruit Sparkler

Mango-Orange-Passion Fruit Sparkler

Add some pop to your morning with these sparkling cocktails. No passion fruit juice? Pomegranate juice makes a delicious swap.

Serves 8
Ready in 40 mins
Prep time 5 mins
Cooking time 5 mins
Chill time 30 mins
260 calories per serving


> 1/4 cup honey
> 1 bunch mint
> 5 blood oranges
> 1 1/2 cups mango juice 
> 1 1/2 cups passion fruit juice
> 1 (750 ml) bottle dry sparkling white wine or sparkling water


In a small saucepan, whisk the honey and 1½ cups water. Add the mint. Heat to a boil on medium-high, stirring occasionally. Remove from heat and cool completely. Discard the mint.
Into a large pitcher, squeeze all the juice from the blood oranges. Stir in the mint syrup, mango juice, and passion fruit juice. Refrigerate until cold. When ready to serve, stir in sparkling wine or water. Garnish glasses with additional mint, if desired.


Must be 21 years or older to purchase or consume alcohol. Please drink responsibly.

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