Ingredients
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2 cups semi-sweet chocolate chips
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12 large marshmallows
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12 lollipop sticks
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1/2 cup sprinkles (yellow, orange, white)
Steps
1
Place the chocolate chips in a microwave-safe bowl and microwave for 2 min., stirring every 30 sec., until melted.
2
Place 1 stick into each marshmallow. Dip the marshmallow halfway into the melted chocolate and coat with sprinkles. Place the marshmallows on a parchment-lined baking sheet and let stand until the chocolate has hardened.
