Ingredients
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1 lb lean ground beef or ground turkey
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1 onion, sliced
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1 lb potatoes, sliced 1/2 inch thick
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1 red or green pepper, cut into strips
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4 tsp butter
Steps
1
Lay out 4 pieces of heavy-duty foil.
2
Form meat into 4 patties and place one on each piece of foil. Top patties with onion, potato and pepper. Dot each with 1 teaspoon butter.
3
Fold into a packet to seal. Place packet on hot coals of a campfire or charcoal grill and let cook for about 20 minutes.
4
Remove from coals and open carefully. Season to taste.
