Ingredients
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8 Tyson crispy chicken strips
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8 mozzarella cheese slices
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16 green olives stuffed with pimiento
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3/4 cup marinara sauce
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8 slider buns
Steps
1
Remove the chicken tenders from the freezer and cook them as directed in their packaging
2
While the chicken tenders are cooking, prepare your cheese slices. Using a paring knife cut the edges of your cheese to look like sharp teeth
3
Prepare your green olive eyes by skewering one olive on a toothpick. You'll need two olives per slider to make monster eyes
4
Warm your marinara over medium heat until simmering
5
Once your chicken tenders are cooked and out of the oven, begin assembling your sliders
6
On the bottom slider bun, place about 1 tbsp of marinara sauce. Over the marinara, place your hot chicken tender
7
Over the chicken tender, add additional marinara sauce if desired
8
Place the mozzarella cheese with the "teeth" facing forward. Place the top bun on the sandwich and then skewer two olives onto the top bun to finish the monster. Serve immediately
Comments
Recipe provided by Tyson®