Home - Recipes - Mussels and Fries

Mussels and Fries

Get dinner on the table in a flash with these Belgian-inspired steamed mussels. Serve the fries with mayonnaise for an extra authentic touch.

Serves 4
Ready in 20 mins
Prep time 10 mins
Cooking time 10 mins
552 calories per serving


> 1/4 (32 oz) bag frozen French fries
> 2 (2 lb) bags Nature's Promise® Mussels
> 2 tbsp minced garlic
> 2 tbsp olive oil
> 1/4 cup fresh parsley


Bake the French fries according to package directions. Scrub and remove any stringy beards from the mussels.
In a large Dutch oven, heat the oil on medium. Add the garlic and cook 1–2 min., until golden, stirring. Add the mussels and cover. Cook 7–8 min., until mussels just open, shaking pot occasionally.
Finely chop the parsley and sprinkle over mussels. Serve mussels with fries, discarding any unopened mussels.

Search and shop our 5,000+ recipes

Popular articles

Search and shop our 5,000+ recipes

Enter your ZIP code to find a store near you