Ingredients
>
1 (8 oz) pkg sun-dried tomatoes, not packed in oil
>
2 tbsp Italian seasoning
>
4 tsp garlic powder
>
1/4 cup nutritional yeast
>
1 (3.3 oz) pkg microwave plain popcorn
>
3 tbsp melted butter or olive oil
>
1/3 cup sliced pepperoni or mini pepperoni
Steps
1
To make the tomato seasoning: In a food processor, combine the tomatoes, Italian seasoning, garlic powder, and nutritional yeast. Pulse 1 min., until smooth. Transfer mixture to a resealable container until ready to use.
2
To make the popcorn: Microwave the popcorn according to package directions. In a large bowl, combine the popped popcorn, melted butter, pepperoni, and 2 tbsp tomato seasoning. Toss to coat. Add an additional 2 tbsp tomato seasoning and toss to coat. Serve immediately.
Tips
To give this popcorn topping as a gift, package the tomato seasoning in small mason jars.
