Ingredients
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1 (16 oz) pkg strawberries, hulled
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3 cups pineapple chunks
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12 Metal or soaked wooden skewers
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2 tbsp olive oil
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2 tbsp honey
Steps
1
Set grill to medium-high. Alternating the strawberries and pineapple, thread fruit onto the skewers. In a small bowl, combine the oil and honey.
2
Grill skewers until fruit is slightly charred, 4–5 min., turning occasionally and brushing with honey mixture.
