Ingredients
>
3 cups toasted rice or corn cereal squares
>
2 cups Cheez-It® Original Baked Snack Crackers
>
2 cups pretzel snaps
>
2 cups cornflakes cereal
>
2 cups Club Minis® Original Crackers
>
6 tbsp unsalted butter, sliced
>
1 (1 oz) packet ranch seasoning mix
>
2 tbsp maple syrup
Steps
1
Preheat oven to 250°F. Line a large rimmed baking sheet with parchment. To a large bowl, add the cereal, Cheez-Its®, pretzels, cornflakes, and Club minis. Toss gently to combine. To a small microwave-safe bowl, add the butter. Microwave 30 sec.–1 min., until butter is fully melted. Stir in the ranch mix and maple syrup, whisking with a fork to combine.
2
Pour butter mixture over snack mix in bowl, tossing to combine. Spread out in an even layer on prepared baking sheet. Bake 40–50 min., until evenly toasted, stirring every 15 min. Let snack mix cool completely on baking sheet before serving.
