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Reindeer Pretzel Bites

Serves 25
Ready in 12 mins
Prep time 10 mins
Cooking time 2 mins
76 calories per serving


> 50 Snyder's of Hanover ® Mini Pretzels
> 25 ROLO ® Creamy Caramels in Rich Chocolate Candy
> 25 red chocolate candies
> 50 candy eyes


Preheat oven to 350°F. Spread half the pretzels on a parchment-lined baking sheet. Top each pretzel with one unwrapped ROLO®.
Cut the remaining pretzels in half down the middle to form antlers.
Place the baking sheet in the oven and bake for 2 min. until ROLO® candies are soft.
Remove the baking sheet and add the nose, antlers, and eyes to each reindeer. Allow the reindeer to cool completely before eating.

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