Ingredients
>
1 gluten-free wrap
>
2 tsp mayonnaise
>
1/2 tsp lime zest
>
1/2 cup shredded chicken breast
>
1/4 cup diced mango
>
1 large radish, sliced
>
1/4 cup fresh cilantro leaves
>
1/4 cup fresh basil leaves
>
1 tbsp fresh mint leaves
Steps
1
Spread wrap with mayonnaise. Sprinkle with lime zest, salt and pepper.
2
Top with shredded chicken, diced mango, sliced radish, and herbs.
3
Roll wrap, slice in half, and serve.
Tips
Add a squeeze of lime juice before rolling up the wrap.
