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Slow Cooker Thai Sweet Meatballs

Name: Slow Cooker Thai Sweet Meatballs
Cook time: 180 min
Ingredients: 1 (6.4 oz) bottle Blue Dragon ® Thai Sweet Chili Sauce; 1/4 cup Nature's Promise® Teriyaki Marinade; 1 (24 oz) bag frozen turkey meatballs; 1 tbsp sesame seeds; Chopped green onions; Cilantro

Give sticky glazed meatballs, a retro classic holiday appetizer, a modern twist with a sweet-and-spicy chili sauce. Frozen meatballs let you skip right to assembling in the slow cooker.

Serves 12

Ready in 185 mins

Prep time 5 mins

Cooking time 180 mins

164 calories per serving

See nutrition information

Ingredients

> 1 (6.4 oz) bottle Blue Dragon ® Thai Sweet Chili Sauce

> 1/4 cup Nature's Promise® Teriyaki Marinade

> 1 (24 oz) bag frozen turkey meatballs

> 1 tbsp sesame seeds

To Garnish (optional)

> Chopped green onions

> Cilantro

Steps

In a 2-qt slow cooker, stir together the chili sauce and teriyaki marinade. Add the meatballs and stir to coat. Cover and cook on high 2–3 hours or on low 4 hours, stirring occasionally so the meatballs are well coated and the sauce doesn’t burn.

Sprinkle with the sesame seeds and the green onions and cilantro, if using. Serve with toothpicks.