Ingredients
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1 cantaloupe or honeydew melon (about 3 lbs)
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1 (8 oz) pkg pre-sliced smoked salmon
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3 tbsp Taste of Inspirations® Everything Sesame Seasoning (optional)
Steps
1
Cut the rind off the melon and scoop out seeds. Cut melon into ¾-inch-thick wedges. Carefully separate the smoked salmon slices and wrap slices around melon wedges. Arrange wrapped wedges on a platter and sprinkle the everything sesame seasoning over top, if using.
Tips
To make your own everything sesame seasoning, combine ¼ cup sesame seeds, 2 tbsp poppy seeds, 2 tbsp dried minced onion, 1 tsp coarse ground black pepper, and ¼ tsp coarse sea salt.
