> 1 small carrot
> 1 small red onion, halved
> 1 lb ground chicken breast
> 1/4 cup panko bread crumbs
> 2 tbsp hoisin sauce
> 1 tbsp grated fresh ginger
> 4 sesame seed hamburger buns
> 1 large peach, chopped
> 1 tbsp orange marmalade
> 1 tbsp red onion, finely chopped
> 2 tsp cider vinegar
> 1/2 tsp grated fresh ginger
Preheat the oven to 375 degrees F. Mist a baking sheet with cooking spray.
Grate the carrot and 1/2 onion into a large bowl. Add the chicken, panko, hoisin sauce, and ginger. Mix until combined.
Shape the chicken mixture into 4 patties and place on the prepared baking sheet. Bake until cooked through, about 20 minutes.
Serve on buns and top with the peach salsa.
In medium bowl, combine all ingredients.
Refrigerate until ready to serve.
Makes about 1 cup.