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Ultimate Turkey Leftovers Sandwich

Use up all of your favorite Thanksgiving leftovers for lunch with this over-the-top turkey sandwich. Feel like Monica from the tv show Friends with her signature hack for keeping the sandwich moist.

Serves 1
Ready in 12 mins
Prep time 10 mins
Cooking time 2 mins
1020 calories per serving


> 3 slices white, brioche, or potato bread
> 1/2 cup leftover or jarred gravy, warmed if desired
> 2 tbsp low-fat mayonnaise
> 2 tbsp jellied cranberry sauce
> 2 lettuce leaves
> 4 oz sliced turkey
> 1/4 cup leftover or store-bought mashed potatoes, warmed if desired
> 1/4 cup leftover stuffing, warmed if desired
> 2 slices provolone


Toast the bread slices until golden. Add the gravy to a shallow bowl and dip 1 toasted bread slice in gravy. Let gravy soak into bread while preparing rest of sandwich.
In a small bowl, combine the mayonnaise and cranberry sauce. Spread half the cranberry-mayo on one toasted bread slice. Top with the lettuce, turkey, and mashed potatoes. Place gravy-soaked bread slice on top of mashed potatoes. Add the stuffing and provolone on top of bread. Spread remaining cranberry-mayo on the remaining bread slice and place on top of sandwich. Serve immediately.

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