Ingredients
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12 chocolate graham cracker squares
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1/4 cup unsweetened almond butter
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1/3 cup white chocolate chips
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6 marshmallows
Steps
1
Spread 6 graham crackers with the almond butter. Top with the white chocolate chips.
2
Toast the marshmallows until golden brown. Top chocolate chips with marshmallows and remaining graham crackers, pressing down gently to form a sandwich. Let stand 1 min. to melt chocolate.