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Knorr® 3 Bean Rice Salad

Name: Knorr® 3 Bean Rice Salad
Prep time: 3 min
Cook time: 12 min
Yield: 4
Ingredients: 1 tbsp vegetable oil; 1/2 medium red onion; 4 ounces fresh green beans; 1 (5.7 oz) pkg Knorr ® Rice Sides ™ Chicken Broccoli; 1 (15.5 oz) can no salt added chickpeas; 1 (15.5 oz) can no salt added kidney beans; 2 tbsp red wine vinegar; 3 tbsp crumbled feta cheese

Made in under 15 minutes and for under $5, this 3 Bean Rice Salad is a quick and easy way to make a recipe packed with beans and topped off with creamy feta cheese.

Serves 4

Ready in 15 mins

Prep time 3 mins

Cooking time 12 mins

370 calories per serving

See nutrition information

Ingredients

> 1 tbsp vegetable oil

> 1/2 medium red onion

> 4 ounces fresh green beans

> 1 (5.7 oz) pkg Knorr ® Rice Sides ™ Chicken Broccoli

> 1 (15.5 oz) can no salt added chickpeas

> 1 (15.5 oz) can no salt added kidney beans

> 2 tbsp red wine vinegar

> 3 tbsp crumbled feta cheese

Steps

Heat oil in large skillet over high heat. Slice red onion and cut green beans in half. Add to skillet and cook 1 minute. Add 2 cups water and Knorr® Rice Sides™ - Chicken Broccoli and bring to a boil.

Cover and cook 7 min or until tender. While rice is cooking, drain beans. Stir into Rice and cook 1 minute.

Remove from heat; stir in red wine vinegar and sprinkle with feta cheese.