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Vegetables

Air Fryer Glazed Beets

Red and gold beets become beautifully glazed and tender in less than 30 minutes. Top winter salads or grain bowls or serve as a side for any protein.

Serves 4
Ready in 23 mins
Prep time 5 mins
Cooking time 18 mins
81 calories per serving

Ingredients

> 1 lb beets
> 1 tbsp olive oil
> 2 tbsp fresh orange juice
> 1 tbsp balsamic vinegar
> 2 tsp honey
> Cooking spray

Steps

1
Preheat air fryer to 400°F. Trim the beets, if needed. Peel beets and cut into 1- to 2-inch wedges. In a medium bowl, toss beets with the oil, orange juice, vinegar, and honey. Season with salt and pepper.
2
Coat air fryer basket with the cooking spray. Add beets to basket. Cook 16–18 min., until beets are tender and crispy in spots, flipping halfway through.

Tips

These beets are delicious warm, at room temperature, or straight out of the refrigerator.

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