Ingredients
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1/2 cup mayonnaise
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1/4 cup apple cider vinegar
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2 tbsp prepared horseradish, drained
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1 tbsp lemon juice
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3/4 tsp sugar
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3/4 tsp salt
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1/2 tsp black pepper
Steps
1
In a medium bowl, whisk all the ingredients together until smooth. Refrigerate up to 2 weeks.
