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Betty Crocker™ Sheet Pan Lemon Garlic Chicken

Help take the stress out of meal planning with Betty Crocker's™ Sheet Pan Dinner Starter with a tasty lemon garlic flavor. This family dinner starter comes with the seasonings for a lemon garlic chicken marinade and a sauce for drizzling.

Serves 5
Ready in 40 mins
Prep time 10 mins
Cooking time 30 mins
316 calories per serving


> 1 (3.9 oz) Betty Crocker ™ Sheet Pan Dinner Starter, Lemon Garlic
> 1 lb boneless, skinless chicken breasts
> 3 tbsp vegetable oil
> 1 (9 oz) bag spinach
> 2 red bell peppers cut in 1-2 inch pieces
> 1 (15.5 oz) can chickpeas


Heat oven to 400°F.
Using a fork, whisk together oil and seasoning in large bowl. Place chicken breasts in bowl with seasoning blend, turning to coat both sides. Transfer chicken breasts to sheet pan with sides.
Add vegetables to seasoning blend; stir well to coat. Transfer to sheet pan with chicken.
Bake 35 minutes, or until chicken breasts are throughly cooked (>165°F).
Drizzle with Lemon Garlic sauce as desired.


For easy clean up, line sheet pan with aluminum foil or parchment paper.

Recipe Sponsored by Betty Crocker™.

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