Ingredients
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1 (12 oz) pouch Campbells ® Classic Roasted Chicken Oven Sauce
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12 oz (about 8) frozen breaded chicken tenders
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4 frozen waffles
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1/2 cup maple flavored syrup
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1/2 tsp cayenne pepper
Steps
1
Preheat the oven to 400˚F.
2
Pour the sauce into an 11x8-inch baking dish. Place the chicken on the sauce.
3
Bake for 20 min. or until the chicken is cooked through.
4
Prepare the waffles according to the package directions. Stir the syrup and cayenne in a small bowl. Serve 2 chicken tenders on each waffle. Drizzle the chicken with the sauce from the baking dish and the syrup mixture.
