Ingredients
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1 lb ground beef
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¾ cup curry paste, divided
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2 tbsp olive oil
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½ cup ketchup
Steps
1
In a large bowl, mix together beef, ½ cup curry paste, and olive oil, until well blended. Season with salt (in moderation) and pepper. Form 4 hamburgers and cook over medium-high heat for 12 min., flipping halfway.
2
While burgers cook, whisk remaining curry paste into ketchup. Slather curry ketchup on burgers and enjoy with all your favorite fixings.
