Ingredients
>
1 French baguette
>
2 tbsp olive oil
>
1 (2.1 oz) pkg Nature's Promise Free From Uncured Fully Cooked Bacon
>
2 tbsp chives
>
2/3 cup almond butter
>
1/4 cup raspberry jam
Steps
1
Preheat the oven to 325°F. Cut the baguette into ½-inch slices and arrange in single layer on a baking sheet. Brush with the oil and season with salt (in moderation). Bake 10–12 min., until crostini are crisp and golden. Remove from oven and let cool.
2
Prepare the bacon according to package directions. Crumble or chop bacon into small pieces.
3
Finely chop the chives. Spread the almond butter, then the jam onto each baguette slice. Sprinkle with bacon and chives.
Tips
Baguette can be toasted up to 1 day in advance, cooled, and stored in a sealed container at room temperature.
