Ingredients
>
1/3 cup firmly packed brown sugar
>
1/4 cup coarsely chopped walnuts, pecans or almonds
>
2 tsp water
>
1 (14 oz) round Brie cheese
To Serve:
>
Kellogg's® Toasteds® Buttercrisp Crackers
>
Carr's ® Table Water® Crackers
Steps
1
In small bowl stir together brown sugar, nuts and water.
2
In 9-inch pie plate or quiche dish place cheese. Bake at 350°F for 10 to 12 minutes or until cheese begins to soften. Spoon nut mixture on top. Bake at 350°F for 2 to 3 minutes more or until sugar is melted and cheese is softened. Serve with crackers.
Tips
Recipe Sponsored by Kellogg's®
