Home - Recipes - Kellogg’s® Nut Glazed Brie

Kellogg’s® Nut Glazed Brie

Serves 10
Ready in 20 mins
Prep time 5 mins
Cooking time 15 mins
180 calories per serving


> 1/3 cup firmly packed brown sugar
> 1/4 cup coarsely chopped walnuts, pecans or almonds
> 2 tsp water
> 1 (14 oz) round Brie cheese

To Serve:

> Kellogg's® Toasteds® Buttercrisp Crackers
> Carr's ® Table Water® Crackers


In small bowl stir together brown sugar, nuts and water.
In 9-inch pie plate or quiche dish place cheese. Bake at 350°F for 10 to 12 minutes or until cheese begins to soften. Spoon nut mixture on top. Bake at 350°F for 2 to 3 minutes more or until sugar is melted and cheese is softened. Serve with crackers.


Recipe Sponsored by Kellogg's®

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