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Leftover Fruit Ice Pops
Dessert

Leftover Fruit Ice Pops

Don’t let the last of your fruits go to waste. Blend them together with yogurt to make these delicious and refreshing ice pops.

Serves 8
Ready in 5 mins
Prep time 5 mins
84 calories per serving

Ingredients

> 1 1/2 cups mixed fruit, such as berries and peaches, divided
> 1/2 cup Nature's Promise® Organic Lemonade or any leftover fruit juice
> 1/2 cup Nature's Promise® Organic Nonfat Plain Greek Yogurt
> 2 tbsp honey

Steps

1
Reserve ½ cup fruit. To a blender, add remaining 1 cup fruit, lemonade, yogurt, and honey. Purée until smooth.
2
Chop reserved fruit as needed and add to 8 ice pop molds. Pour purée over fruit, dividing evenly among molds. Insert ice pop sticks. Freeze until solid.

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