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Loaded Chilean Dogs

Name: Loaded Chilean Dogs
Prep time: 10 min
Cook time: 7 min
Yield: 4
Cuisine: South American
Ingredients: 4 hot dogs, grilled; 4 hot dog buns, lightly toasted; 1 - 2 plum tomatoes, halved and thinly sliced into half moons; 1 small avocado, peeled, pitted; 8 tbsp sauerkraut, drained; 4 tsp spicy brown mustard; 4 tsp chipotle mayo

Instead of the usual toppings, these grilled hot dogs are paired with creamy avocado, juicy tomatoes, and chipotle mayo for a South American version of an American summer classic.

Serves 4

Ready in 17 mins

Prep time 10 mins

Cooking time 7 mins

307 calories per serving

See nutrition information

Ingredients

> 4 hot dogs, grilled

> 4 hot dog buns, lightly toasted

> 1 - 2 plum tomatoes, halved and thinly sliced into half moons

> 1 small avocado, peeled, pitted

> 8 tbsp sauerkraut, drained

> 4 tsp spicy brown mustard

> 4 tsp chipotle mayo

Steps

Place the hot dogs in the buns. Top hot dogs with the tomatoes, avocado slices, then sauerkraut. Drizzle with the mustard and mayo. Serve immediately.