Ingredients
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2 large eggs
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1 (10 oz) bag Steamfresh green beans
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1/2 red onion
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1 cup cherry tomatoes
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2 (5 oz) cans water-packed tuna
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1/4 cup light mayonnaise
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2 tbsp lemon juice
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1 tbsp minced garlic
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4 medium tortillas
Steps
1
Boil the eggs for 10 min. Rinse under cold running water, peel, and then mash them with a fork. Prepare the green beans according to package directions and rinse.
2
Meanwhile, slice the red onion and cut the tomatoes in quarters. Drain the tuna and mash with a fork. In a small bowl, mix together the mayonnaise, lemon juice, and garlic until mixture is well blended. Season with salt (in moderation) and pepper to taste
3
Divide the tuna and egg among 4 flour tortillas. Top with green beans, onions, and tomatoes. Drizzle mayonnaise dressing on top and serve
