Ingredients
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Chinet® Cut Crystal® 14 oz. cup
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1 cup ice
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1- 2 oz flavored syrup (about 4 pumps)
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8 oz club soda or sparkling water
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splash half and half cream
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Whipped cream
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Fresh fruit
Steps
1
Fill a Chinet® Cut Crystal® 14 oz. cup halfway with ice.
2
Add 1-2 oz. of flavored syrup (about 4 pumps).
3
Fill cup with club soda or sparkling water.
4
Add a splash of half and half cream.
5
Top with whipped cream and fresh fruit. Stir with a fun paper straw and enjoy!
Comments
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