Home - Recipes - Premio Sausage Avocado Toast

Premio Sausage Avocado Toast

Serves 5
Ready in 25 mins
Prep time 10 mins
Cooking time 15 mins
388 calories per serving


> 1 (16 oz) pkg Premio Sweet & Hot Italian Sausage Combo Pack
> 5 slices multigrain bread or sourdough bread
> 2 ripe avocados
> 2 tsp fresh lemon juice (or to taste)
> salt & pepper to taste
> 2 tbsp olive oil


Begin by cooking Premio sausage in a skillet over medium-heat. Add 3 tablespoons water and place links in pan. Cover the pan, continue heating for 10-12 minutes, turning the links often. Remove cover and continue cooking for 5-10 minutes or until golden brown. Let cool and cut into 1-inch diagonal pieces.
Toast your bread slices. As soon as they come out of the toaster, lightly drizzle them with olive oil.
In a bowl, use a fork and mash your avocado. Add lemon, salt, and pepper to taste.
Spread avocado mixture evenly to the toast slices and top with sausage slices. Enjoy!

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