Ingredients
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5 (4 oz) pkgs oyster mushrooms
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5 tbsp barbecue sauce
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2 tbsp mayonnaise
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1 tbsp honey
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1 tbsp apple cider vinegar
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1 cup coleslaw mix
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1 tbsp chopped parsley
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4 hamburger buns, toasted if desired
Steps
1
Preheat oven to 400°F. Pull the oyster mushrooms apart into strings and add to a greased 9x13-inch baking dish. Season with salt and pepper. Add the BBQ sauce and toss to coat. Bake for 20 min., until mushrooms are dark brown and fragrant.
2
Meanwhile, in a medium bowl, whisk together the mayonnaise, honey, and vinegar. Season with salt and pepper. To bowl, add the coleslaw mixture and parsley, tossing to coat.
3
Remove mushrooms from oven and stir again to combine. Divide among the buns and top with coleslaw.
Tips
Substitute the slaw mix and dressing with 1 cup store-bought coleslaw, if desired.
