Ingredients
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1 lemon, zested
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4 oz uncooked rice noodles
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1 tbsp peanut or canola oil
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1/2 tsp crushed garlic
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1/2 cup sliced white onion
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2 tsp lite soy sauce
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1/2 tsp granulated sugar
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1 large red bell pepper, chopped
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1/4 cup chopped scallions
Steps
1
Soak rice noodles in warm water for 20 minutes, drain and set aside.
2
Heat oil in a medium skillet, add garlic and onion and cook until softened.
3
Add noodles, lemon zest, soy sauce, sugar and chopped pepper and stir well.
4
Cook until the pepper softens slightly. Sprinkle with scallions and serve immediately.
