Ingredients
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1 (7.5 oz) Nature's Promise Free from Rosemary Olive Oil Focaccia
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2 tbsp olive oil
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1/2 small red or white onion
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1/2 (5 oz) container Nature's Promise Baby Kale Salad Mix
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1/3 cup blue cheese dressing
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1/4 lb thinly sliced deli roast beef
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1 oz chunk pecorino cheese
Steps
1
Set grill to medium-high. Cut the focaccia into ½-inch-wide slices. Brush cut sides with the oil. Grill 2–3 min., turning occasionally, until grill marks appear.
2
Very thinly slice the onion. In a large bowl, toss the spring mix with the blue cheese dressing until well coated, then arrange on a large serving platter.
3
Tear the roast beef into ribbons and arrange over greens. Top with onion. With a vegetable peeler, shave the pecorino over the salad. Serve with the focaccia.
