Home - Recipes - Sautéed Sugar Snap Peas
Vegetables

Sautéed Sugar Snap Peas

Purchasing packages of sugar snap peas with the strings removed is a worthy time-saving shortcut.

Serves 4
Ready in 10 mins
Prep time 2 mins
Cooking time 8 mins
102 calories per serving

Ingredients

> 2 tbsp canola oil
> 1 (15 oz) pkg stringless sugar snap peas

Steps

1
In a 12-inch nonstick skillet, heat oil on medium-high.
2
Add sugar snap peas. Cook 6–8 min., until tender, stirring occasionally. Season with salt and pepper.

Search and shop our 5,000+ recipes

Popular articles

Search and shop our 5,000+ recipes

Enter your ZIP code to find a store near you