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Southern 5-Layer Salad

Name: Southern 5-Layer Salad
Prep time: 5 min
Cook time: 10 min
Yield: 6
Cuisine: American
Ingredients: 6 large eggs; 1 head iceberg lettuce; 1 (16 oz) pkg frozen peas, thawed; 1 (8 oz) bag shredded cheddar cheese; 1 1/2 cups ranch dressing

This Southern-style salad delivers 5 layers of flavor with eggs, lettuce, peas, Cheddar cheese, and ranch dressing. It’s a perfect side dish for potlucks.

Serves 6

Ready in 15 mins

Prep time 5 mins

Cooking time 10 mins

599 calories per serving

See nutrition information

Ingredients

> 6 large eggs

> 1 head iceberg lettuce

> 1 (16 oz) pkg frozen peas, thawed

> 1 (8 oz) bag shredded cheddar cheese

> 1 1/2 cups ranch dressing

Steps

1

Boil the eggs for 10 min., and rinse under cool running water. Shred lettuce, and place in large bowl. Peel and slice the eggs, and layer on top of lettuce. Top with peas and cheese. Pour ranch dressing over salad. Toss right before serving.