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Summer Deli Snacking Board

Great for lunch or dinner, this hearty grazing board, featuring store-bought deli favorites, is the perfect solution for feeding a crowd.

Serves 6
Ready in 15 mins
Prep time 15 mins
456 calories per serving

Ingredients

> 1/2 lb prepared deli chicken salad
> 1 (15 oz) container prepared deli potato salad
> 1/2 (10 oz) container cracker-cut Cheddar or Colby Jack cheese slices
> 1/2 lb deli-sliced maple smoked ham
> 1/2 lb deli-sliced roast beef
> 1/2 (4 oz) pkg sliced peppered salami
> 1/2 cup pickled pepperoncini, drained
> Whole romaine heart leaves, to serve
> Crackers, to serve
> Grape tomatoes, to serve

Steps

1
Put the chicken salad and potato salad in small bowls and place on a large platter or board. Arrange the cheese on platter. Roll the ham and roast beef slices and arrange on board.
2
Place the salami in another area of the board, along with a pile of the pepperoncini. Tuck the romaine heart leaves, crackers, and grape tomatoes in between.

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