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Sweet and Spicy Broccoli and Carrots

Name: Sweet and Spicy Broccoli and Carrots
Cook time: 6 min
Ingredients: 4 cups broccoli florets; 1/2 (10 oz) pkg shredded carrots; 1/4 cup sweet Thai chili sauce; 1 tbsp soy sauce

Prepped vegetables like cut broccoli florets and shredded carrots from the store can be a weeknight lifesaver. Try this side with shrimp or pork chops.

Serves 4

Ready in 8 mins

Prep time 2 mins

Cooking time 6 mins

98 calories per serving

See nutrition information

Ingredients

> 4 cups broccoli florets

> 1/2 (10 oz) pkg shredded carrots

> 1/4 cup sweet Thai chili sauce

> 1 tbsp soy sauce

Steps

Heat a large pot of water to a boil on high. Season with salt. Add the broccoli and cook 4 min.

Add the carrots to the same pot and cook 2 min., until broccoli and carrots are tender. Drain well.

Toss with the chili sauce and soy sauce.

Tips

To make this ahead, cook the vegetables through STEP 1 and let cool completely, then refrigerate. When ready to serve, combine broccoli with carrots and microwave 2 min., until heated through, before proceeding with STEP 3.