Ingredients
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1 tbsp vegetable oil
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1 (1 lb) pkg Nature's Promise® 92% Lean Ground Beef
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1 (1 oz) packet Nature's Promise® Organic Taco Seasoning
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1 ripe avocado
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1/2 cup Bolthouse® Farms Ranch Dressing
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2 (9 oz) bags chopped romaine
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1/2 cup shredded reduced-fat Cheddar
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1 cup refrigerated pico de gallo
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2 cups tortilla chips
Try it with:
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1/2 cup Bolthouse® Farms Avocado Cilantro
Steps
1
In a 12-inch skillet, heat the oil on medium-high. Add the beef and cook 5 min., until browned, stirring and breaking up meat with back of spoon. Combine the taco seasoning with ¾ cup warm water and add to beef. Cook 4 min., stirring.
2
Meanwhile, peel and pit the avocado. In a blender, purée the ranch, avocado, and 2 tbsp water until smooth. Season with salt and pepper. In a large bowl, toss the romaine and avocado ranch until well coated.
3
Divide the romaine among 6 shallow bowls. Top with taco meat, pico de gallo, and Cheddar. Break up chips and sprinkle on top.
