Ingredients
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1 (26 oz) bag Cooked Perfect Turkey Meatballs
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1 lb cheese tortellini
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1 onion, diced
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1 (12 oz) can diced tomatoes
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1/2 cup green beans
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1/2 cup diced carrot
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1/2 cup chopped kale
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2 quarts beef stock
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1 tbsp minced garlic
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2 tbsp butter
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1 tbsp Italian seasoning
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1 bay leaf
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grated Parmesan cheese (to taste)
Steps
1
Melt butter in a large pot over medium-high heat. Sauté diced onion and garlic until tender, about 5 minutes.
2
Pour the beef stock into the pot. Add tomatoes, green beans, carrot, kale, Italian seasoning and bay leaf.
3
Bring the mixture to a boil. Reduce heat and stir in Cooked Perfect meatballs and tortellini. Simmer on medium for 5 minutes.
4
Serve in bowls with Parmesan cheese.
Comments
Recipe provided by Cooked Perfect® Meatballs.