Ingredients
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½ red onion
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½ cup mint
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½ cup pitted black olives
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1 (8 oz) pkg feta cheese
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2 (10 oz) pkgs watermelon chunks
Steps
1
Quarter and slice the onion, and finely chop the mint. Roughly chop the olives and feta.
2
Combine all ingredients in a bowl and toss gently, until combined.
