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Apple or Pear Sauce with Honey

The kick of fresh ginger and the floral notes of honey set this applesauce apart from the store-bought kind.

Serves 10
Ready in 260 mins
Prep time 20 mins
Cooking time 240 mins
118 calories per serving

Ingredients

> 1 lemon
> 8 cups peeled, cored and chopped apples or pears (about 3 lbs)
> 1 (1 - inch) chunk fresh ginger, scrubbed and sliced
> ½ cup honey
> 1 cinnamon stick

Steps

1
Cut strips from lemon peel and squeeze 2 tbsp juice. Add both to medium slow cooker bowl, along with the apples, ginger, honey, and cinnamon stick. Cover and cook on low 4 hours.
2
Serve chunky or, for a smoother sauce, remove the ginger, lemon peel, and cinnamon stick and blend with an immersion blender.

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