Ingredients
>
1 red onion
>
2 large tomatoes
>
1/2 cup fresh cilantro
>
3 jalapeños
>
3 cloves garlic
>
3 (15 oz) cans black beans, drained and rinsed
>
2 tbsp lime juice
>
1 tbsp red wine vinegar
>
1 1/2 tsp ground cumin
>
1 tsp kosher salt
>
1/4 cup olive oil, plus more as needed
Steps
1
Finely chop red onion, tomatoes, and cilantro. Drain any excess liquid from tomatoes. Seed and dice jalapeños. Mince garlic.
2
In a large bowl, combine black beans, red onion, tomatoes, cilantro, jalapeños, and garlic. Add lime juice, vinegar, cumin, and salt. Drizzle in oil and mix to combine, adding more oil if salad is dry.
