Ingredients
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2 medium beets
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2 tbsp olive oil
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1 tsp chili powder
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1/2 tsp onion powder
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1/4 cup blue cheese dressing
Steps
1
Preheat air fryer to 330°F. Peel the beets and, using a mandoline, very thinly slice. Add to a medium bowl along with the oil, chili powder, and onion powder. Toss to coat.
2
In batches, arrange beet slices in air fryer basket, overlapping slightly. Close lid and cook 12–16 min., until mostly crispy and browned, shaking basket and separating beets every 5 min.
3
Transfer to a paper towel–lined plate and let cool 5 min. Season with salt to taste. Serve with the blue cheese dressing for dipping.
