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Candy and sweets

Caramel Apple Wedges

For a faster, easier take on this fall food craft, use wedges instead of whole apples.

Serves 8
Ready in 15 mins
Prep time 10 mins
Cooking time 5 mins
135 calories per serving


> 2  apples
> 16 popsicle sticks
> 1 cup soft caramel candies
> 2 tsp whole milk


> Finely chopped nuts
> Sprinkles
> Coconut


Line a baking sheet with parchment paper. Wash and thoroughly dry the apples. Core the apples and cut into 8 wedges. Pierce a popsicle stick through each slice lengthwise.
Unwrap the caramels and place in a microwave-safe bowl with the milk. Microwave in 30-sec. increments, stirring after each one, until melted, about 4 min.
Drizzle the apple with the caramel and immediately decorate with toppings. Lay on parchment paper and let stand until caramel hardens.

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