Ingredients
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5 slices multigrain bread
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1/4 cup olive oil
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1/2 cup pecans
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1 McIntosh or Gala apple
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1 (5 oz) pkg mixed Italian-blend salad greens
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3 cups shredded rotisserie chicken
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1/4 cup Nature's Promise® Organic White Balsamic Dressing
Steps
1
Set grill to medium. Brush the bread on both sides with the oil. Season with salt and pepper. Grill 2–3 min. per side, until very crisp and grill marks appear.
2
Meanwhile, chop the pecans. Core and thinly slice the apple. Place in a large bowl with the mixed greens, chicken, pecans, and dressing. Toss to coat.
3
Cut the bread into ½-inch cubes and add to salad. Toss to combine.
