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Italian Meatball Subs

Serves 4
Ready in 30 mins
Prep time 5 mins
Cooking time 25 mins
1023 calories per serving


> 16 Cooked Perfect Italian Style Meatballs 
> 1 (24 oz) jar pasta sauce
> 8 mini sub rolls
> 8 slices Provolone cheese 


Heat Cooked Perfect Italian Style Meatballs in your favorite tomato sauce over medium-high heat for about 20 minutes.
Top each sub roll with two meatballs and a slice of provolone cheese.
Toast until roll is golden brown and cheese is deliciously melted.


Recipe provided by Cooked Perfect® Meatballs.

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