Ingredients
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2 tbsp mayonnaise
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1 tsp Sriracha sauce
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1 fully ripe avocado
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2 tsp fresh lime juice
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48 TRISCUIT crackers
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48 leaves fresh cilantro
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2 small fresh jalapeño peppers, cut into thin slices
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2 tbsp slivered red onions
Steps
1
Mix mayonnaise and Sriracha sauce until blended.
2
Mash avocado in medium bowl until smooth, stir in lime juice. Spread onto crackers.
3
Top with cilantro, mayonnaise mixture, peppers and onions.
